- 材料。陶瓷
- 尺寸规格 6.57 "直径 x 1.14 "高(16.7厘米直径 x 2.9厘米高)。
- 重量:0.55磅
* 请注意,每件单品的设计和颜色都略有不同,可能与照片略有不同。
在传统的日本料理中,美感一直扮演着至关重要的角色,而餐具的选择与食材的选择同样重要。很多其他料理都喜欢用纯白色的画布,而日本厨师则用盘子、碗、杯子、上菜器皿和筷子来提升和补充食物的表现力。这款盘子很适合用来制作开胃菜、Tapas大小的菜肴和甜点。它也很容易清洗,可以用洗碗机清洗。
• Material: Ceramic
• Dimensions: 6.57" dia x 1.14"h (16.7cm dia x 2.9cm ht)
• Weight: 0.55 lb
* Please be advised that each individual piece has a slightly unique design and color variation and may look slightly different from the photo
Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ingredients. While a lot of other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food. This plate is great for appetizers, tapas size dishes and desserts. It is also easy to clean and dishwasher safe.