它以其优雅的香气、丰富的甜味和干净的回味改变了茶叶的历史,是一种新的味道。
要点1:通过添加 "Maru-Squeezed鲜茶叶提取物",它具有新鲜绿叶一样的香气和甜味,我们创造了一种优雅的香气,没有苦味和杂味,回味清淡。
要点2:生茶中使用的茶叶经过两个阶段的烘烤,以达到深沉的咸味。
要点3: 伴随着酒吧茶的华丽香气和精心炭烤的豪杰茶粉,它的味道浓郁,香气优雅,醇厚。
丸盛生茶叶提取物 热处理
With the elegant aroma and rich flavor of fresh tea leaves, and the clean and refreshing aftertaste, this is a new taste that will change the history of tea.
Point1: By adding "Maru-Squeezed Fresh Tea Leaf Extract", which has a fresh aroma and sweetness like fresh green leaves, we have created an elegant aroma without bitterness or miscellaneous tastes, and a light and clean aftertaste.
Point2: The tea leaves used in the raw tea are roasted in two stages to achieve a deep and savory flavor.
Point3: The tea leaves used for raw tea are roasted in two stages to achieve a deep aroma.
Squeezing raw tea leaf extract Heat treatment